If one don't have the same desire to eat as he/she used to, then it is called loss of appetite. This may be a symptom of some serious underlying diseases or may be a simple indigestion due to food habits. Signs of decreased appetite include not wanting to eat, unintentional weight loss, and not feeling hungry. The idea of eating food may make one feel nauseous, or sometimes might vomit after eating.
Inji churnam is a multi herbal siddha classical preparation explained in Siddha Vaidya Thirattu, which is a compilation text of siddha medicines from various old manuscripts for practical usage.
Inji churna comes under the internal medicine section of churnams. It is also known as Kandaththri Churnam. Churnams are fine dry powders of drugs. Inji churnam is processed out of 19 ingredients.
- Fresh ginger - Inji
- Long pepper - Thippili
- Black Pepper - Kuru Milaku
- Long pepper root - Thippili moolam
- Cardamom - Elam
- Dry ginger - chukku
- Nut meg - Jathikkai
- Indian spike nard - Jadamanji
- Cumin - Jeerakam
- Fennel - Sombu
- Costus - Kottam
- Cinnamon Bud - Sirunagapoo
- Cinnamon Leaf - Lavanga pathiri
- Vetiver - vettiver
- Cloves - Lavangam
- Mace - Jathi pathiri
- Yew Leaf - Thaleesam
- Sugar - Naattu Sarkkarai
- Ghee - Nei
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